Simple ways to create elegant dishes You can envision yourself standing at the table explaining the meal to your family or guests; dishes with the words ‘caramelized’ or ‘scented’ or ‘toasted’ in them. Lots of ‘with this or that’s’ always impress. I will help with all the adjectives and meal accoutrements and all you have… Read More

Cranberry Pear Relish: Ingredients: 8 ounces fresh cranberries 2 firm pears 1/2 lemon seeded 2 tablespoons honey 1/3 cup sugar such as Sucanat or Rapadura dash sea salt Preparation: Wash cranberries. Peel and core pears. Grind or process the cranberries and pears with the  lemon half; stir in the honey, sugar and salt. Cover and… Read More

Tangerines You all know that tangerines are rich sources of vitamin C, but did you know they contain a myriad of other antioxidants, phytonutrients, as well as soluble and insoluble fiber? All this and they are delicious and make for a very healthy snack. Besides any one in your kid’s lunchboxes or in a bowl… Read More

Your Emergency Pantry Perhaps after the devastation and heartache caused by hurricane Sandy in the east coast, you’re thinking about how prepared you are in case a natural disaster strikes where you live. You can’t assume you’ll have power, so be sure you have flashlights and batteries, candles, matches and some kind of a camp… Read More

I spend way too much time thinking about food -always have. If I have a nice selection of veggies-and I always do-then I can always whip up something. Being a nutritionist and chef, I also think about balancing my nutrients every day. It’s second nature to me now (I just started humming a song from… Read More