I believe that many (if not most) people want to do something to make a positive environmental impact but don’t know where to start or don’t feel that their small changes will have an effect. Or they feel they must do something big (such as No Spending in 2025) but know that they can’t truly… Read More
Did that photo get your attention? Mainly I want to show you how simple changes in a recipe can make it healthier. The original recipe called for 1 1/4 cup of firmly packed brown sugar and I used a little less than 1 cup and didn’t pack it at all, so most likely it was… Read More
Hello everyone and Happy Valentines Day! This is an update about the non-profit, but if I may, I want to wander, thought-wise, for a moment. Yesterday my sister Margaret and I took my Mom, who has lived through 89 Valentines Days, to a winery where we tasted wine, winery-made pizza, and chocolates. She sat by… Read More
I’m so excited about hosting my own ‘show’ on Vokle. My daughter Olivia will join me on April 8th for my first show, Foodie Friday. We’ll both be taking the same ingredients and making different dishes. We will tell you what we did and share fun stories. You can call in live to ask questions.… Read More
