I believe that many (if not most) people want to do something to make a positive environmental impact but don’t know where to start or don’t feel that their small changes will have an effect. Or they feel they must do something big (such as No Spending in 2025) but know that they can’t truly… Read More
Hello all! This next Thursday, June 23rd, I will be preparing the ‘nibbles’ for the Sebastopol Chamber of Commerce at Dutton/Goldfield Winery. I’m sure I will run into many old friends and meet new friends while I stand there with my bowl of warm chocolate dipping strawberries. We have dips and veggies and little turkey… Read More
Hello everyone! I am so excited to announce two upcoming classes. I’m looking forward to seeing past students and friends and meeting new ones! June 12th: This is the dish I made recently for a Food and Wine Pairing at Dutton Goldfield Winery. Everyone loved it as I’m sure you will to! ~Caesar Salad with… Read More
What message are you creating? Is the message to your body saying that you appreciate it working well and you’ll see to it that it stays healthy? If your body is not healthy, then is the message in the meal might be that healing foods are being prepared and are on the way! If you’re… Read More
With warmer weather and beautiful fresh greens at our local farmer’s markets, salads become front and center in our minds and on our plates. Fresh lemon juice and olive or flax oil are really all you need to toss on your greens, but sometimes a new dressing can spark renewed interest in salads and you… Read More
