I have updated the services I offer. More choices, so more ways to obtain or maintain your good health!

Just a little inspiration….If you like, simply alter the recipes to include your favorite fish or meats. Monday Breakfast Roasted Asparagus with Poached Eggs and Tempeh ‘Bacon’ Sliced Strawberries Lunch Lentil Croquettes on Spring Greens Dinner Asparagus Guacamole with Crudites Risotto with Fresh Peas and Saffron served with a spring mix salad and fresh spring… Read More

Focused Optimism Climate change, and other factors, threatens our land, food and water security on a global scale.  Nationally our health is deteriorating– there are 18.8 million people currently diagnosed with type 2 diabetes, 7.0 million more people undiagnosed and 79 million people with pre-diabetes. Just the cost to treat the diagnosed was $245 billion… Read More

Sugar, Sugar, Everywhere…. There are 600,000 items in the American food supply that contain sugar, so understanding the different types of sugar and the effect on your body and the environment is important. When people think of sugar, they think of the white crystals that are in most people’s sugar bowls. This common sugar is… Read More