I am honored to have been asked to be interviewed for The Quit Sugar Summit. It starts today, and here is the link to my interview. I hope you enjoy it! Link If you’d like to work with me, you may contact me via at patty@pattyjames.com or my Substack or LinkedIn.
I am proud to be an advisor for the Hypoglycemia Support Foundation. Starting on October 27th, there is a free Quit Sugar Summit, and I’m proud to be a speaker. Here is the link to learn more.
I had just made a lot of homemade yogurt and I separated it into little glass jars, then I filled these colorful containers with nuts, seeds and spices and placed them in the fridge on top of the yogurt containers. I felt so darned organized and perhaps I’m easy to please, but they were so pretty… Read More
![sway_protrait-2[19189197]](https://pattyjames.com/home/wp-content/uploads/2024/12/sway_protrait-219189197-150x150.jpg)
I am so proud to have chaired this incredible program! If you couldn’t be there with us in person, you can listen to the audio. Enjoy! Here is the link: https://www.commonwealthclub.org/events/2024-12-03/farmers-markets-food-banks-and-chefs-sample-your-food-system
A well-known nutritionist posted that perhaps kids don’t like plant-based foods because they are relatively nutrient-poor and contain less usable protein, compared to dairy, meat, and eggs. The point of the post was that kids are wasting veggies (put in the trash) because of the above reason, and linked to the below study while pointing… Read More
